Mustard Oil is one of the most highly used fragrant cooking oils, for Indian food. Be it for making pickles that would last a year, to making a fine grilled methi paneer, mustard oil works as an ingredient, and not just a healthy fat.?
The SriSri Tattva Kacchi Ghaani Mustard Oil is the best organic option in the market. Free from Argemone oil, the SriSri Tattva Kacchi Ghaani Mustard Oil is edible, and fortified with Vitamin D and vitamin A.?
Made in India, this is the perfect earth-positive addition to your kitchen and diet!
Packaging method: Bottle